H. ‘Krossa Cream Edge’

Hosta 'Krossa Cream Edge'
Illustration: The Hosta Farm Editorial Team.

Hosta ‘Krossa Cream Edge’ is a registered cultivar () , originated by P. Ruh.

Year registered1997
RegistrantP. Ruh
Section classIV-5b

Overview

Registered in 1997 by P. Ruh, this small hosta cultivar forms a compact, mound-like clump of light green leaves edged with creamy white margins. Its parentage is unknown, but the distinct, flat marginal variegation and dull upper leaf surface are its most visually defining characteristics.

In the Garden

‘Krossa Cream Edge’ reaches approximately 11 inches (28 cm) in height and spreads to about 17 inches (43 cm) in diameter, with a notably slow growth rate. It performs best in partial to full shade, as is typical for hostas, and its small size makes it well suited for rock gardens, troughs, or the front of a shaded border. It pairs effectively with other small woodland perennials such as ferns or heucheras.

Care Notes

Water regularly during dry periods, applying moisture at soil level to avoid leaf diseases. Fertilize in early spring with a balanced, slow-release formula; minimal division is needed due to its slow growth. Slugs and deer may cause damage, so monitoring and protective measures are advisable in areas where these pests are prevalent.

Registration data: AHS Registry #3108