Safe to eat fruit of the Sherbet Berry or Phalsa are loaded with antioxidants. Drought tolerant and easily maintained plant. Deciduous. Light frosts will cause leaves to be shed but aren’t regularly damaging. Indiginous right through India and Southeast Asia. Fruits in summer. They may be able to be eaten fresh with salt and black pepper or can also be made into a thirst quenching tart beverage. Has many medicinal uses Grows 6 – 15 feet. Zone 9-11. You are going to be receiving 1 plant between 3 & 8 inches in a 3 inch deep pot.
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You are going to be receiving 1 plant between 3 & 8 inches in a 3 inch deep pot.
Growing your own fruit leads to better tasting and better for you delights!
Great for jams, pies and salads!